Old vines, awarded wines and fine dining

Wild Swan is our contemporary fine dining restaurant, overlooking the manicured gardens and the Llawn at Mandoon Estate. Executive Chef Michael Hartnell and Wild Swan Head Chef Anthony Power have created modern and innovative a la carte and tasting menus that combine classic techniques with the finest local and seasonal produce. Their modern Australian menu has been carefully designed to match with our award winning wines and craft beers.

Our 3 course set menu is available for groups over 10 people when booking in advance.

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WILD SWAN MENUS


LUNCH
Fri - Sun 12:00pm - 3:00pm
DINNER
Fri - Sat 6:00pm - Late

Address

10 Harris Road, Caversham WA 6055

Call

6279 0500

BOOK ONLINE

Email

info@mandoonestate.com.au

or call us on 6279 0500